Specialty Programs
Restaurant Insurance
You've got a lot on your plate.
Keep it covered. The restaurant business serves up its own unique set of potential hazards. At Brandt, our team has an in-depth knowledge of how to best deal with those hazards through risk management and the right insurance coverage. We'll assess your situation and customize a competitively priced plan that can include:
All types of liability, including Liquor
- Business interruption
- Unique wine valuation at selling price
- Crisis Management
- Food spoilage or contamination
- Water backup and overflow
- Employee dishonesty and crime
- Computer breakdowns